Positalia's Sausage and Peppers Pasta Bowl |
Sarah Asked Chef Nina: "Hey Nina! How do you keep pasta from sticking together and it becoming clumpy after you cook it?"
Nina: "Hey Sarah! Make sure your pasta is not over cooked. After you strain it add a few table spoons of oil and coat the pasta. Bon appetit Sarah!"
Sarah: "Thank you - my husband will be thankful as well!"
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